A place where gourmet cuisine meets genuine hospitality.
At Vineria Baroldi, every detail is thoughtfully designed to create a refined dining experience that still feels warm, natural and inviting.
Vineria Baroldi is a historic establishment in Mori, Trentino, founded in the 1920s by Maria and Lidia.
Over the years, it has become a landmark destination for those seeking gourmet dining and exceptional wines in Trentino.
Today, oenologist Emiliano Baroldi continues the family legacy with a contemporary approach, combining technical precision with a strong focus on seasonal ingredients. The cellar boasts more than 600 labels, including French sparkling wines, natural and biodynamic wines, and carefully curated selections from small artisan producers, all chosen to pair beautifully with the dishes on the menu.
Here, tradition and innovation exist in perfect harmony: at Vineria Baroldi, history is a true culinary experience, a story to be savoured, course after course.
