A restaurant where you can taste dishes of local tradition, including original and refined recipes. All raw materials are km 0. The "Spaghetteria" menu is also extensive.
Among products of typical cuisine, fish specialties, artisan ice creams and dishes for celiacs, the Ristorante Pizzeria Milano is the ideal place to taste dishes of local tradition, including original and refined recipes. All products are 0 km. Chef Paolone will be happy to let you taste the typical food of these areas accompanied by the best wines of the Trentino tradition, but also Mediterranean cuisine, with an exclusive selection of fresh seafood and fresh water. The restaurant also offers an extensive "Spaghetteria" menu to satisfy all palates. The hotel is located in the centre of the Giudicarie Valley, halfway between Lake Garda and the Brenta Dolomites.
STRENGTH:
An exclusive selection of fresh sea and freshwater fish.
