At Ristorante Airone, the chopping board of cured meats is fabulous (the speck is a must!), and even more fabulous is to accompany it with a Paulaner or one of the other excellent paper beers.
The fish is also masterfully cooked: there are dishes that you can only find here, such as grilled coregone, others that are great classics of Italian cuisine - always highly appreciated - such as squid frying, clam spaghetti and mixed skewers.
And what about tiramisu? One of the chef's workhorses, highly appreciated year after year.
Think how nice it is, after a morning spent swimming, strolling or simply lounging, to sit at your table, order a good glass of wine and enjoy the dishes cooked with passion by the chef!
Ristorante Airone
Levico Terme
