Since 1954 we have been committed to creating our own desserts. Passion, love, commitment and creativity are the basic ingredients of every single one of our creations!
The Menotti pastry workshop has been operating since 1954 in Rovereto, started by Luigi Menotti and his wife Lina, today it is managed by his son Paolo and his wife Federica, who carry on the family tradition with quality service and courtesy. At the workshop, cakes are made for anniversaries(birthdays, baptisms, communions, anniversaries, degrees and weddings). Very impressive are those with personalised designs, with ample space for the imagination. You can order savoury pastries.
STRENGTH
Pasta, mignon, assorted biscuits, traditional Trentino desserts such as strudel, sacher and zelten all at affordable prices.
