A historic butcher's shop that has been producing cured meats for more than 80 years. Discover all their products directly in the store or online
The Anselmi family has been involved in the production of cured meats for more than 80 years and does so with attention to detail, but above all with great passion. Its goal is to give emotions, simple but intense: a good glass of wine with a slice of quality salami, a fire in the background and friends with whom to share stories and experiences.
STRENGTH
Traditional products including salted meat and mortandela that have received the Trentino Quality label.