A story that began with his grandfather Arturo in 1920, then continued with his father Tedy in 1953 – 1986 and with the current third generation of Walter Tomio and his wife Anna Rita.
This historic company in Rovereto, founded in its first nucleus in 1920 with grandfather Arturo and expanded by father Tedy and mother Giuliana in 1952, is now in its third generation with Walter Tomio, who, by creating the brand and the EXQUISITA product line, has given shape to a sublime chocolate that is now loved not only in Italy and Europe, but also in the USA and Australia. The company's added value lies in the design of high-end chocolates and yeasts and the development of prototypes. The company is also committed to spreading the culture of quality chocolate through classes/tastings ("On Chocolate Routes ®"), aimed at schools of all levels and organised groups.
STRENGTH
Lessons/tastings "ON chocolate routes".
